Just as the good friars of centuries past produced wines from the grapes grown along the hollow below their abbey, a position of glory and grandeur, today, faithful to their same timeless wisdom, wines of incomparable quality are produced.
The respectful, yet innovative wine-making philosophy of Renato Ratti lives on today thanks to the passion and commitment of his son Pietro.
Visit of the winery with tasting every day from monday to friday at the following time:
• Morning 10:30 am
• Afternoon 3:30 pm
In October we are open on Saturday for visits of the cellar, at the same times.
Phone call at +39.0173.50185
E-mail at firstname.lastname@example.org
The visit might be with other people so we ask you to arrive on time. Thank you.