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Renato Ratti S.a.s.   Frazione Annunziata, 7 12064 La Morra (CN) Italia Ph. +39.0173.50185 Fax +39.0173.509373 Registro delle Imprese Cuneo N° iscr. e P.Iva 00609040043 Cap. soc. € 55.000,00 i.v.   info@renatoratti.com   Powered by Blulab   < Italian Version	Food and Wine pairing "Our cuisine, along with our wines and panorama, is an important component of the Langhe Region. There's a saying around our parts that claims: 'eating and drinking are nothing, it's eating and drinking well that matters!"  Massimo Martinelli, 2004 Here is a thumbnail outline with a few mouthwatering suggestions for combining the wines and dishes of the Langhe. Wines   In general   Typical dishes from Alba I Cedri di Villa Pattono Bianco   Aperitif Starters   Stuffed peppers Tuna fish pâté Dolcetto d'Alba Colombè   Starters Cold cuts Pasta   Vitello tonnato Raw beef Tajarin egg noodles Barbera d'Alba Torriglione   Risotto Boiled meats   Agnolotti al Plin Boiled meats Nebbiolo d'Alba Ochetti Villa Pattono   Spiced Soups Fries White meats   Fondue with Alba White truffles Piedmontese mixed fries Finanziera Barolo Marcenasco Barolo Marcenasco Conca Barolo Marcenasco Rocche   Red meats Aged cheeses   Barolo pot roast Game meats Hard cheeses Massimo Martinelli's Recipes>>